| 000 | 03244nam a2200373Ka 4500 | ||
|---|---|---|---|
| 005 | 20250918234740.0 | ||
| 008 | 140530s2013 flua ob 001 0 eng d | ||
| 020 |
_a9781466513860 (hbk.) _cRM583.98 |
||
| 039 | 9 |
_a201408131204 _brosli _c201408131144 _drosli _c201408071106 _drasyilla _y05-30-2014 _zrasyilla |
|
| 040 |
_aNST _cNST _dYDXCP _dCOO _dE7B _dCUV _dOCLCF _dUKM |
||
| 090 | _aTP684.R3C355 | ||
| 090 |
_aTP684.R3 _bC355 |
||
| 245 | 0 | 0 |
_aCanola and rapeseed : _bproduction, processing, food quality, and nutrition / _ceditors, Usha Thiyam-Hollaender, N.A. Michael Eskin, Bertrand Matthaus. |
| 260 |
_aBoca Raton : _bCRC Press, _c2013. |
||
| 300 |
_axii, 362 p : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aCanola research : historical and recent aspects / N.A. Michael Eskin -- An update on characterization and bioactivities of sinapic acid derivatives / Ayyappan Appukuttan Aachary and Usha Thiyam-Holl衮der -- Valuable vinylphenols from rapeseed and canola : decarboxylative pathways / Usha Thiyam-Holl衮der ... [et al.] -- Processing of canola proteins : a review / L. Xu and Levente L. Diosady -- The future of omega-9 oils / Asim Syed -- Modification of seed oil formation in Brassica oilseed species / Crystal L. Snyder and Randall J. Weselake -- Measurement of oil content by rapid analytical techniques / Vonique J. Barthet -- The potential for ultrasound and supercritical fluid extraction for value-added processing of canola / Curtis B. Rempel and M.G. Scanlon -- Processing of virgin canola oils / Bertrand Matth衵s -- Rapeseed proteins : recent results on extraction and application / Frank Pudel -- Frying stability of high-oleic, low-linolenic canola oils / Bertrand Matth衵s -- Biodiesel from mustard oil / Titipong Issariyakul and Ajay K. Dalai -- Canola oil and heart health : a historical perspective / Bruce E. McDonald -- Canola oil : evolving research in obesity and insulin resistance / Danielle Durston ... [et al.] -- Rapeseed and canola phenolics : antioxidant attributes and efficacy / Usha Thiyam-Holl衮der and Karen Schwarz -- Nutritional impact of fatty acid composition of canola oil and its effect on the oxidative deterioration / Kazuo Miyashita -- Effect of canolol on oxidation of edible oils / Bertrand Matth衵s -- Canola oil, canolol, and cancer : evolving research / Pablo Steinberg -- Canolol as a promising nutraceutical : status and scope / Dayanidhi Huidrom and Usha Thiyam-Holl衮der. | |
| 588 | _aDescription based on print version record. | ||
| 650 | 0 | _aFatty acids in human nutrition. | |
| 650 | 0 | _aRape oil. | |
| 650 | 0 | _aCanola. | |
| 650 | 0 | _aRapeseed. | |
| 700 | 1 | _aThiyam-Hollaender, Usha. | |
| 700 | 1 |
_aEskin, N. A. M. _q(Neason Akivah Michael). |
|
| 700 | 1 | _aMatthaus, Bertrand. | |
| 907 |
_a.b15916728 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP684.R3C355 |
||
| 914 | _avtls003561141 | ||
| 990 | _ark4 | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2014-04-05 _cm _da _feng _gflu _y0 _z.b15916728 |
||
| 999 |
_c571183 _d571183 |
||