| 000 | 01681nam a2200397 i 4500 | ||
|---|---|---|---|
| 005 | 20250918234739.0 | ||
| 008 | 141127s2013 onca b 001 0 eng | ||
| 020 |
_a9781926895079 (hbk) _cRM380.80 |
||
| 039 | 9 |
_a201509231102 _bruzini _c201509231059 _druzini _c201505121151 _dfida _c201411271546 _dbaiti _y05-30-2014 _zrasyilla |
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| 040 |
_aNLC _beng _cNLC _dBTCTA _dYDXCP _dOCLCO _dBWX _dVGM _dDLC _dCDX _dOCLCF _dUKM _erda |
||
| 090 | _aTX541.F566 | ||
| 090 |
_aTX541 _b.F566 |
||
| 090 |
_aTX541 _b.F686 2013 9 |
||
| 245 | 0 | 0 |
_aFood analysis and preservation : _bcurrent research topics / _cedited by Michael G. Kontominas. |
| 264 | 1 |
_aToronto : _bApple Academic Press, _cc2013. |
|
| 264 | 4 | _c©2013. | |
| 300 |
_axii, 199 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xAnalysis. |
|
| 650 | 0 |
_aFood _xPreservation. |
|
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 700 | 1 |
_aKontominas, Michael G., _eeditor |
|
| 907 |
_a.b1591656x _b2019-11-12 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX541.F566 |
||
| 914 | _avtls003561124 | ||
| 990 | _abety | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 991 | _aProgram Sains Pemakanan, Pusat Pengajian Sains Jagaan Kesihatan, Fakulti Sains Kesihatan, KKL | ||
| 998 |
_ad _at _b2014-04-05 _cm _da _feng _gonc _y0 _z.b1591656x |
||
| 999 |
_c571167 _d571167 |
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