| 000 | 01551nam a2200385 i 4500 | ||
|---|---|---|---|
| 005 | 20250918234533.0 | ||
| 008 | 140505s2014 caua 001 0 eng | ||
| 020 |
_a9780123985309 (hardback) _cRM308.60 |
||
| 039 | 9 |
_a201503240838 _blatihan _c201412311143 _dlatihan _c201409231053 _dzaina _c201409181645 _dathirah _y05-05-2014 _zhamudah |
|
| 040 |
_aUKM _erda |
||
| 090 | _aTP370.S456 2014 tm | ||
| 090 |
_aTP370 _b.S456 2014 |
||
| 100 | 1 |
_aSingh, R. Paul, _eauthor. |
|
| 245 | 1 | 0 |
_aIntroduction to food engineering / _cR. Paul Singh, Dennis R. Heldman. |
| 250 | _aFifth edition. | ||
| 264 | 4 |
_aSan Diego, California : _bAcademic Press, _c2014, ©2014. |
|
| 300 |
_axxiii, 867 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 490 | 1 | _aFood science and technology international series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 526 | _aBuku bacaan asas fakulti | ||
| 650 | 0 | _aFood industry and trade. | |
| 700 | 1 |
_aHeldman, Dennis R., _eauthor. |
|
| 830 | 0 | _aFood science and technology international series. | |
| 907 |
_a.b15890569 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c9 _n0 _kTP370.S456 2014 tm |
||
| 914 | _avtls003558233 | ||
| 990 | _aathirah | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2014-05-05 _cm _da _feng _gcau _y0 _z.b15890569 |
||
| 999 |
_c568760 _d568760 |
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