000 01529nam a2200409 i 4500
005 20250930135150.0
008 140120s2012 my daol bm 000 0 eng d
039 9 _a201910151206
_blatihanarkib
_c201404041046
_dlan
_c201404021455
_dhendon
_y01-20-2014
_zzarina
040 _aUKM
_erda
090 _aQK495.G74F348 2012 tesis
090 _aQK495.G74
_bF348 2012
100 1 _aFasahat, Parviz,
_eauthor.
245 1 0 _aEvaluation of some new rice variants for grain quality, nutritional value and genetic composition /
_cParviz Fasahat.
264 0 _c2012.
300 _axv, 172 pages :
_bcharts, photographs, samples, illustrations ;
_c30 cm.
336 _aText
_2rdacontent.
337 _aUnmediated
_2rdamedia.
338 _avolume
_2rdacarrier.
502 _aThesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2012.
504 _aReferences : p. [127] - 156.
610 2 0 _aUniversiti Kebangsaan Malaysia
_xDissertations.
_962865
650 0 _aRice.
650 0 _aAgronomy.
650 0 _aRice
_xGenetics.
650 0 _aRed rice.
650 0 _aRice
_xVarieties.
650 0 _aGrain.
650 0 _aDissertations, Academic
_zMalaysia.
_962866
907 _a.b15809444
_b2020-09-28
_c2019-11-12
942 _c3
_n0
_kQK495.G74F348 2012 tesis
914 _avtls003549152
990 _aszj/ha
991 _aFakulti Sains dan Teknologi
998 _at
_b2014-07-01
_cm
_dx
_feng
_gmy
_y0
_z.b15809444
999 _c561052
_d561052