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| 005 | 20250913120144.0 | ||
| 008 | 981208s1984 xxk 00 eng | ||
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_a200808281513 _bros _c200106121742 _dhamzah _y08-18-1999 _zload |
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| 090 | _aTX541.D48 | ||
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_aTX541 _b.D48 |
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| 245 | 0 | 0 |
_aDevelopments in food analysis techniques / _cedited by R. D. King |
| 260 |
_aLondon : _bElsevier Applied Science, _c1984 |
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| 300 |
_a217 p. : _bill. ; _c24 cm. |
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| 650 | 0 |
_aFood _xAnalysis _vPeriodicals |
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| 700 | 1 |
_aKing, R. D. _q(Richard Denis) |
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| 907 |
_a.b10539815 _b2021-05-28 _c2019-11-12 |
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| 991 | _aPusat Pengajian Umum | ||
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_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b10539815 |
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_c55907 _d55907 |
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