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008 131007s2013 enka b 001 0 eng
020 _a9780123859006 (hbk.)
_cRM262.68
020 _a012385900X (hbk.)
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090 _aQP144.G45K635
090 _aQP144.G45
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090 _aQU145
_b.K79n 2013 9
100 1 _aKohlmeier, Martin,
_eauthor
245 1 0 _aNutrigenetics :
_bapplying the science of personal nutrition /
_cMartin Kohlmeier.
246 3 0 _aApplying the science of personal nutrition.
264 1 _aOxford :
_bAcademic Press,
_c2013.
264 4 _c©2013.
300 _axi, 384 pages :
_billustrations
_c22 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _a'Gabrielle Z. Kohlmeier, JD, Washington D.C. (Chapter 8)'--t.p.
504 _aIncludes bibliographical references and index.
505 0 _aHas the time come for genotype-based nutrition decisions? -- How genetic transmission works -- Where nutrigenetic differences come from -- How nutrients are affected by genetics -- How does nutrigenetics influence long-term health? -- How can we know what the latest findings mean? -- Practical uses of nutrigenetics -- Keeping genetic information safe.
520 _aNutrigenetics: Applying the Science of Personal Nutrition provides a fully referenced, readable guide to understanding the rationale and importance of nutrigenetic applications and explains why single nutrition recommendations will not fit everybody or even a majority of modern humans. This books explains how genetic variation shapes individual nutrition requirements and sensitivities, presents questions to ask about reported gene-nutrient interactions, and what needs to be done before putting nutrigenetic tests to practical use. This book blends key concepts from the fields of genetics, biochemistry, epidemiology, public health, and clinical medicine to give a rich perspective on the genetically diverse nutritional needs and sensitivities of individuals in health and disease. A steadily increasing number of people order genetic tests to find out what they should eat for better health, well being and performance, and an even greater number asks their healthcare providers about such tests. Most of the currently offered tests are not grounded in current knowledge, often absurdly so, but few professionals can explain why they are misguided. On the other hand, there are more evidence-supported genetic variants that can guide nutrition decisions, but again most healthcare providers know little about them, much less use them in their daily practice. There is a great need for a solidly evidence-based yet accessible book that explains the science of nutrigenetics and provides the tools to evaluate new nutrigenetic tests. Comprehensive coverage of the emerging science of nutritional genetics and its promise for individually tailored nutrition guidancePresents practical examples to enhance comprehension and spur additional researchOffers a logical progression from what nutrigenetics is, to its possibilities in enhancing health.
650 2 _aNutrition
_960607
907 _a.b15741746
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kQP144.G45K635
914 _avtls003541579
990 _ark4
991 _aFakulti Sains dan Teknologi
991 _aProgram Sains Pemakanan, Pusat Pengajian Sains Jagaan Kesihatan, Fakulti Sains Kesihatan, KKL
998 _ad
_at
_b2013-07-10
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