| 000 | 02021ngm a2200409Ma 4500 | ||
|---|---|---|---|
| 005 | 20250918191308.0 | ||
| 007 | vd cvaizu | ||
| 008 | 130517s2010 at 026 g s vleng d | ||
| 020 | _cRM565.25 | ||
| 039 | 9 |
_a201306251700 _brajak _c201306251620 _drajak _y05-17-2013 _zfida |
|
| 040 | _aUKM | ||
| 041 | _aeng | ||
| 090 | _advd WB400.D565 2010 9 | ||
| 090 |
_advd WB400 _b.D565 2010 9 |
||
| 245 | 0 | 0 |
_aDiet related disorders _h[videorecording] : _bobesity, type 2 diabetes and coeliac disease / _cA film by VEA; director, Nicholas Verso; producer, Katrina Rutigliano; Writer, Ally Chumley. |
| 246 | 1 | 4 |
_iTitle on container: _aDiet related disorders _h[videorecording] : _btype 2 diabetes, obesity and coeliac disease. |
| 246 | 1 | 8 |
_iTitle on spine: _aDiet related disorders _h[videorecording]. |
| 260 |
_aAustralia : _bVEA, _c2010. |
||
| 300 |
_a1 videodiscs (26 min.) : _bsd., col. ; _c4 in. |
||
| 508 | _aDirector of phothography, Charlie Sarroff; Ben Milward-Bason. | ||
| 511 | 0 | _aPresenter: Chantal Bui Viet. | |
| 520 | _aKnowledge of nutrition is integral to making healthy food choices. This program examines three diet-related disorders, looking in detail at the characteristics, causes, treatment and strategies for prevention. It explores recent developments in food aimed at enhancing health, the impact of food consumption on nutrition, and ways of meeting food requirements to maintain optimum health and wellbeing. | ||
| 650 | 2 | _aNutrition Therapy. | |
| 650 | 2 | _aObesity. | |
| 650 | 2 | _aDiabetes Mellitus, Type 2. | |
| 650 | 2 | _aCeliac disease. | |
| 700 | 1 |
_aVerso, Nicholas _edirection. |
|
| 700 | 1 |
_aRutigliano, Katrina _eproduction. |
|
| 710 | 2 | _aVideo Education Australasia. | |
| 907 |
_a.b15637864 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c5 _n0 _kdvd WB400.D565 2010 9 |
||
| 914 | _avtls003530199 | ||
| 990 | _amrt. | ||
| 991 | _aProgram Pemakanan dan Dietetik, Pusat Pengajian Sains Jagaan Kesihatan, FSK | ||
| 998 |
_ad _b2013-04-05 _cm _dg _feng _gat _y0 _z.b15637864 |
||
| 999 |
_c546530 _d546530 |
||