| 000 | 01108nam a2200313 a 4500 | ||
|---|---|---|---|
| 005 | 20250918190223.0 | ||
| 008 | 130313s2012 my a bi 000 0 eng d | ||
| 020 |
_a9789676125651 _cRM55.00 |
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| 039 | 9 |
_a201305220941 _bhamzaid _c201304241539 _dasyikin _c201304051151 _dsakdiah _y03-13-2013 _zsakdiah |
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| 090 | _aTX911.3.V62A23 8 | ||
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| 100 | 0 | _aAbd Hafidz Ainuddin. | |
| 245 | 1 | 0 |
_aMalaysian cuisine for professional students / _cAbd Hafidz Ainuddin. |
| 260 |
_aKuala Lumpur : _bUtusan Publications & Distributors, _c2012. |
||
| 300 |
_aviii, 278 p. : _bcol. ill. ; _c30 cm. |
||
| 504 | _aIncludes bibliographical references (p. 278) and index. | ||
| 650 | 0 |
_aCooking _xVocational guidance. |
|
| 650 | 0 | _aCooking, Malaysian. | |
| 650 | 0 | _aCaterers and catering. | |
| 650 | 0 |
_aFood service _xVocational guidance. |
|
| 907 |
_a.b15593873 _b2019-11-12 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX911.3.V62A23 8 |
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| 914 | _avtls003525441 | ||
| 990 | _anl | ||
| 991 | _aPATMA | ||
| 998 |
_aa _b2013-01-03 _cm _da _feng _gmy _y0 _z.b15593873 |
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| 999 |
_c542269 _d542269 |
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