| 000 | 01237nam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20250918165118.0 | ||
| 008 | 120905s2012 xxuao bi 001 0 eng d | ||
| 020 |
_a9781439849453 _cRM408.27 |
||
| 039 | 9 |
_a201212101528 _blan _c201212101309 _dhendon _c201212101308 _dhendon _y09-05-2012 _zmazarita |
|
| 040 | _aUKM | ||
| 090 | _aSB364.D347 | ||
| 090 |
_aSB364 _b.D347 |
||
| 245 | 0 | 0 |
_aDates : _bproduction, processing, food, and medicinal values / _cedited by A. Manickavasagan, M. Mohamad Essa, E. Sukumar. |
| 260 |
_aBoca Raton : _bCRC Press, _c2012. |
||
| 300 |
_axviii, 415 p. : _bill. (some col.) ; _c27 cm. |
||
| 490 | 1 |
_aMedicinal and aromatic plants--Industrial profiles ; _vvo1. 50. |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aDate palm. | |
| 650 | 0 | _aDates (Fruit). | |
| 700 | 1 | _aManickavasagan, A. | |
| 700 | 1 | _aEssa, M. Mohamed. | |
| 700 | 1 | _aSukumar, E. | |
| 830 | 0 |
_aMedicinal and aromatic plants--Industrial profiles ; _vvol. 50. |
|
| 907 |
_a.b15463692 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kSB364.D347 |
||
| 914 | _avtls003511727 | ||
| 990 | _aha | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2012-05-09 _cm _da _feng _gxxu _y0 _z.b15463692 |
||
| 999 |
_c529608 _d529608 |
||