000			02686nam a2200313 a 4500
005			20250930133333.0
008			120425s2012 flua b 001 0 eng
010			_a2011-029707
020			_a9781439818183 (hbk.) _cRM239.95
039		9	_a201304180909 _bruzini _c201205231304 _dzabidah _c201205180955 _drahah _c201204251224 _drahah _y04-25-2012 _zrahah
040			_dUKM
090			_aQP141.S277 2012
090			_aQP141 _b.S277 2012
090			_aQU145 _b.S244i 2012 9
100	1		_aSardesai, Vishwanath M., _d1932-
245	1	0	_aIntroduction to clinical nutrition / _cVishwanath Sardesai.
250			_a3rd ed.
260			_aBoca Raton, Fl. : _bCRC Press, _c2012.
300			_axxix, 674 p. : _bill. ; _c25 cm.
504			_aIncludes bibliographical references and index.
520			_a'Dietary factors have been implicated in at least four of the ten leading causes of death in the U.S. (heart disease, cancer, diabetes, and stroke). Nevertheless, physicians frequently receive inadequate training in nutrition to properly counsel their patients. Introduction to Clinical Nutrition, Third edition discusses the physiologic and metabolic interrelationships of all nutrients and their roles in health maintenance and the prevention of various diseases.Since the publication of the second edition of this book, new discoveries have revolutionized the field of clinical nutrition. This is true especially with respect to gene-nutrient interaction, epigenetic pathways that contribute to the activation and inactivation of gene expression, the relationship of nutrients to telomere length and health, and personalized nutrition. Highlighting these advances, new and revised topics include: Fiber, antioxidants, nutraceuticals, alternative medicine, and epidemiology DNA, gene nutrient interaction, epigenetics, and telomeres Nutritional aspects of kidney disease, diabetes, and metabolic syndrome personalized nutrition and personalized medicine vegetarianism, the Mediterranean diet, and other popular dietary practices. Obesity and cholesterol. Designed as a textbook for students in conventional medicine, osteopathy, dentistry, dietetics, nursing, pharmacy, and public health, the book focuses on the critical biochemical and physiological aspects of nutrients. It includes clinical case studies to clarify topics at the end of most chapters and references to facilitate further study'--Provided by publisher.
650		2	_aNutrition. _960607
907			_a.b1534227x _b2021-05-28 _c2019-11-12
942			_c01 _n0 _kQP141.S277 2012
914			_avtls003498477
991			_aJabatan Dietetik, KKL
998			_ad _at _b2012-12-04 _cm _da _feng _gflu _y0 _z.b1534227x
999			_c517998 _d517998