| 000 | 01180nmm a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250918151548.0 | ||
| 007 | co cg u | ||
| 008 | 120329s1999 mdu025 m s 0vlmay d | ||
| 039 | 9 |
_a201306131641 _brapiza _c201208101012 _drapiza _y03-29-2012 _zrapiza |
|
| 040 | _aUKM | ||
| 245 | 0 | 0 |
_aOfficial methods of analysis of AOAC international _h[electronic resource] |
| 260 |
_aGaithersburg, Md. : _bAOAC International, _c[1999] |
||
| 650 | 0 | _aChemistry analytical | |
| 650 | 0 |
_aAgricultural chemistry _xTechnique |
|
| 710 | 2 |
_aFood _xAnalysis |
|
| 856 | _uwww.eoma.aoac.org | ||
| 907 |
_a.b15303512 _b2019-11-13 _c2019-11-12 |
||
| 942 | _n0 | ||
| 914 | _avtls003494243 | ||
| 990 | _arapiza | ||
| 991 | _aPerpustakaan Tun Seri Lanang | ||
| 998 |
_at _b2012-03-03 _cm _dm _fmay _gmdu _y0 _z.b15303512 |
||
| 999 |
_c514217 _d514217 |
||