| 000 | 01259nam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20250918151333.0 | ||
| 008 | 120316s2009 flua bi 001 0 eng d | ||
| 020 |
_a9781845694036 (Woodhead) _cRM797.46 |
||
| 020 | _a9781439801062 (CRC) | ||
| 039 | 9 |
_a201204181547 _blan _c201204181541 _dlan _c201204161634 _dhendon _y03-16-2012 _zsanusi |
|
| 040 | _aUKM | ||
| 090 | _aTX631.M433 | ||
| 090 |
_aTX631 _b.M433 |
||
| 245 | 0 | 0 |
_aMeals in science and practice : _binterdisciplinary research and business applications / _cedited by Herbert L. Meiselman. |
| 260 |
_aBoca Raton, FL : _bCRC Press, _c2009. |
||
| 300 |
_axxvi, 681 p. : _bill. ; _c24 cm. |
||
| 490 | 1 | _aWoodhead Publishing in food science, technology and nutrition. | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aGastronomy. | |
| 650 | 0 | _aFood habits. | |
| 650 | 0 |
_aFood habits _xStudy and teaching. |
|
| 700 | 1 | _aMeiselman, Herbert L. | |
| 830 | 0 | _aWoodhead Publishing in food science, technology and nutrition. | |
| 907 |
_a.b15275528 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX631.M433 |
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| 914 | _avtls003491291 | ||
| 990 | _aha | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2012-03-03 _cm _da _feng _gflu _y0 _z.b15275528 |
||
| 999 |
_c511497 _d511497 |
||