| 000 | 01062nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250930133030.0 | ||
| 008 | 120308s2011 enka b 001 0 eng | ||
| 020 |
_a9781405190473 (hbk. : alk. paper) _cRM639.97 |
||
| 020 | _a1405190477 (hbk. : alk. paper) | ||
| 039 | 9 |
_a201204131712 _bzaina _c201203280937 _dsanusi _y03-08-2012 _zlatihan |
|
| 040 | _dUKM | ||
| 090 | _aSH335.F627 | ||
| 090 |
_aSH335 _b.F627 |
||
| 245 | 0 | 0 |
_aFish processing : _bsustainability and new opportunities / _cedited by George M. Hall. |
| 260 |
_aChichester, West Sussex, U.K. : _bWiley-Blackwell Pub., _c2011. |
||
| 300 |
_ax, 296 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFishery processing. _962935 |
|
| 650 | 0 | _aFishery technology. | |
| 700 | 1 |
_aHall, G. M., _cDr. |
|
| 907 |
_a.b15263265 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kSH335.F627 |
||
| 914 | _avtls003489974 | ||
| 990 | _azsz | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2012-08-03 _cm _da _feng _genk _y0 _z.b15263265 |
||
| 999 |
_c510388 _d510388 |
||