| 000 | 01002nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250918145514.0 | ||
| 008 | 111031s2011 flu b 001 0 eng | ||
| 020 |
_a9781420078428 (hbk.) _cRM508.18 |
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| 039 | 9 |
_a201111220918 _bzabidah _c201111150947 _dbaiti _y10-31-2011 _zfarid |
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| 040 | _aUKM | ||
| 090 | _aTP371.2.T494 | ||
| 090 |
_aTP371.2 _b.T494 |
||
| 100 | 1 | _aTheron, Maria M. | |
| 245 | 1 | 0 |
_aOrganic acids and food preservation / _cMaria M. Theron, J.F. Rykers Lues. |
| 260 |
_aBoca Raton, FL. : _bCRC Press, _c2011. |
||
| 300 |
_axii,318 p. : _bill .; _c23 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xPreservation. |
|
| 650 | 0 | _aOrganic acids. | |
| 700 | 1 |
_aLues, J. F. Rykers _q(Jan Frederick Rykers) |
|
| 907 |
_a.b15186702 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP371.2.T494 |
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| 914 | _avtls003481949 | ||
| 991 | _aFakulti Sains & Teknologi (FST) | ||
| 998 |
_at _b2011-05-10 _cm _da _feng _gflu _y0 _z.b15186702 |
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| 999 |
_c502887 _d502887 |
||