| 000 | 00922nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250930093141.0 | ||
| 008 | 981208s1983 nyua 001 0 eng | ||
| 020 | _a0070054312 | ||
| 039 | 9 |
_a200804171242 _badnan _c200311031139 _dtrainer _c200011141658 _dzarina _y08-18-1999 _zload |
|
| 040 | _aUKM | ||
| 090 | _aSB91.C78 | ||
| 090 |
_aSB91 _b.C78 |
||
| 245 | 0 | 0 |
_aCrop science and food production / _cDouglas D. Bishop...[et al.] |
| 260 |
_aNew York : _bGregg Division, _c1983 |
||
| 300 |
_aix ,390 p. : _bill. ; _c24 cm . |
||
| 504 | _aIncludes index | ||
| 650 | 0 |
_aAgriculture _959267 |
|
| 650 | 0 | _aFood crops | |
| 650 | 0 | _aFood industry and trade | |
| 700 | 1 | _aBishop, Douglas D. | |
| 907 |
_a.b10479545 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kSB91.C78 |
||
| 914 | _avtls000049943 | ||
| 991 | _aFakulti Sains dan Sumber Alam | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gnyu _y0 _z.b10479545 |
||
| 999 |
_c49898 _d49898 |
||