000 01093cam a22003254a 4500
005 20250918143851.0
008 110812s2011 maua b 001 0 eng
020 _a9780137075041
_cRM120.00
020 _a0137075049
039 9 _a201201201747
_bzaina
_c201112301610
_didah
_c201108121059
_didah
_y08-12-2011
_zidah
040 _aUKM
090 _aHF5389.C656 2011
090 _aHF5389
_b.C656 2011
100 1 _aCook, Roy A.
245 1 0 _aGuide to business etiquette /
_cRoy A. Cook, Gwen O. Cook.
250 _a2nd ed.
260 _aBoston :
_bPrentice Hall,
_c2011.
300 _axiii, 128 p. :
_bill. ;
_c21 cm.
490 0 _aPrentice Hall guide to series in business communication
504 _aIncludes bibliographical references (p. 123-124) and index.
650 0 _aBusiness etiquette.
700 1 _aCook, Gwen.
907 _a.b1513071x
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kHF5389.C656 2011
914 _avtls003475967
990 _azsz
991 _aFakulti Ekonomi dan Pengurusan
998 _at
_b2011-12-08
_cm
_da
_feng
_gmau
_y0
_z.b1513071x
999 _c497374
_d497374