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_aNanotechnologies in food / _cedited by Qasim Chaudhry, Laurence Castle and Richard Watkins |
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_aCambridge : _bRSC, _c2010 |
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_aRSC nanoscience & nanotechnology, _x1757-7136 ; _vno. 14 |
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_aFood _xComposition _xTechnological innovations |
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_aFood _xPackaging _xTechnological innovations |
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| 650 | 0 | _aNanotechnology | |
| 700 | 1 | _aChaudhry, Qasim | |
| 700 | 1 | _aCastle, L. | |
| 700 | 1 |
_aWatkins, Richard, _cDr. |
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| 710 | 2 | _aRoyal Society of Chemistry (Great Britain) | |
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_a.b15005574 _b2021-05-28 _c2019-11-12 |
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| 991 | _aJabatan Dietetik, KKL | ||
| 991 | _aFakulti Sains dan Teknologi | ||
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