| 000 | 01194nam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20250918124800.0 | ||
| 008 | 110103s2009 flua b 001 0 eng | ||
| 010 | _a2008-002312 | ||
| 020 |
_a9780849380822 (hbk.) : _cRM431.24 |
||
| 020 | _a0849380820 (hbk.) | ||
| 039 | 9 |
_a201102160836 _bzabidah _c201102160833 _dzabidah _c201101031008 _didah _y01-03-2011 _zidah |
|
| 040 | _aUKM | ||
| 090 |
_aRM251 _b.T434 |
||
| 245 | 0 | 0 |
_aTea and tea products : _bchemistry and health-promoting properties / _cedited by Chi-Tang Ho, Jen-Kun Lin, Fereidoon Shahidi |
| 260 |
_aBoca Raton, Fl. : _bCRC Press, _c2009 |
||
| 300 |
_axiii, 305 p. : _bill. ; _c25 cm. |
||
| 440 | 0 |
_aNutraceutical science and technology ; _v8 |
|
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aTea _xHealth aspects |
|
| 650 | 0 |
_aTea _xComposition |
|
| 700 | 1 |
_aHo, Chi-Tang, _d1944- |
|
| 700 | 1 | _aLin, Jen-Kun | |
| 700 | 1 |
_aShahidi, Fereidoon, _d1951- |
|
| 907 |
_a.b14902783 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kRM251 .T434 |
||
| 914 | _avtls003452034 | ||
| 990 | _aza | ||
| 991 | _aFakulti Sains & Teknologi | ||
| 998 |
_at _b2011-03-01 _cm _da _feng _gflu _y0 _z.b14902783 |
||
| 999 |
_c476837 _d476837 |
||