| 000 | 00787nam a2200265 a 4500 | ||
|---|---|---|---|
| 005 | 20250913114406.0 | ||
| 008 | 981208s1978 enk 00 eng | ||
| 020 | _a0853347689 | ||
| 039 | 9 |
_a200801211159 _bros _y08-18-1999 _zload |
|
| 090 | _aTX943.B64 | ||
| 090 |
_aTX943 _b.B64 |
||
| 100 | 1 | _aBoltman, Brigid | |
| 245 | 1 | 0 |
_aCook-freeze catering systems / _cBrigid Boltman |
| 260 |
_aBarking : _bApplied Science Publishers, _c1978 |
||
| 300 |
_a247 p. : _bill. _c23 cm. |
||
| 650 | 0 | _aFood service | |
| 650 | 0 | _aFood, Frozen | |
| 907 |
_a.b10456405 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX943.B64 |
||
| 914 | _avtls000047515 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aRujukan dan Am | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _genk _y0 _z.b10456405 |
||
| 999 |
_c47595 _d47595 |
||