000 01020nam a2200289 a 4500
005 20250930093018.0
008 981208s1984 xxka o10 eng
020 _a0853342393
039 9 _a201307241420
_byah
_c201302041633
_dzaina
_c200801182114
_drashid
_y08-18-1999
_zload
040 _dUKM
090 _aTP372.5.C6
090 _aTP372.5
_b.C6
090 _aTP372.5
_b.C6 3
245 0 0 _aControl of food quality and food analysis /
_cedited by G.G. Birch and K.J. Parker.
260 _aLondon :
_bApplied Science Publishers,
_c1984.
300 _a320 p. :
_bill. ;
_c23 cm.
500 _aConference papers.
650 0 _aFood industry and trade
_xQuality control
_vCongresses.
700 1 _aBirch, G. G.
_q(Gordon Gerard),
_d1934-
700 1 _aParker, K. J.
_q(Kenneth John).
_951596
907 _a.b10453544
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTP372.5.C6
914 _avtls000047223
991 _aFakulti Sains Hayat
998 _al
_a(2)t
_b1999-05-08
_cm
_da
_feng
_gxxk
_y0
_z.b10453544
999 _c47309
_d47309