000 01499nam a2200409 a 4500
005 20250930131204.0
006 m d
007 cr nn 008maaau
008 101220s2009 nyu j eng d
020 _a9781441900647 (electronic bk.)
020 _a9781441900630 (paper)
035 _a(Springer)978-1-4419-0063-0
039 9 _y12-20-2010
_zmuhaimin
082 0 4 _a338.476606
_222
090 _aebook
100 1 _aShimasaki, Craig D.
245 1 4 _aThe business of bioscience
_h[electronic resource] :
_bwhat goes into making a biotechnology product /
_cby Craig D. Shimasaki.
260 _aNew York, NY :
_bSpringer-Verlag New York,
_c2009.
300 _a286 p. :
_bill., digital ;
_c24 cm.
650 0 _aBiotechnology industries.
650 0 _aEntrepreneurship
_vHandbooks, manuals, etc.
650 1 4 _aBiomedicine.
650 2 4 _aBiotechnology.
650 2 4 _aEntrepreneurship.
_959663
650 2 4 _aPharmacology/Toxicology.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
856 4 0 _https://doi-org.eresourcesptsl.ukm.remotexs.co/10.1007/978-1-4419-0064-7
856 4 0 _uhttps://link.springer.com/book/10.1007/978-1-4419-0064-7
856 4 0 _uhttps://doi.org/10.1007/978-1-4419-0064-7
907 _a.b14862335
_b2023-07-21
_c2019-11-12
942 _n0
_kebook
914 _avtls003447754
998 _ah
_b2010-07-12
_cm
_dz
_feng
_gnyu
_y0
_z.b14862335
999 _c472816
_d472816