000			01896nam a2200385 a 4500
005			20250918122529.0
008			101014s1980 enkm bi a001 0 eng
020			_a0853348960 (v.1)
020			_a0853348979 (v.2)
039		9	_a201301301334 _blan _c201301291539 _dlan _c201010151817 _dzabidah _y10-14-2010 _zzabidah
090			_aTP368.I574 1979 3 [00006006370]
090			_aTP368 _b.I574 1979
090			_aTP368 _b.I574 1979 3
111	2		_aInternational Congress on Engineering and Food _n(2nd : _d1979 : _cHelsinki University of Technology).
245	1	0	_aFood process engineering / _cedited by P. Linko ... [et al.].
260			_aLondon : _bApplied Science, _c1980.
300			_a2 v. : _bill. ; _c26 cm.
500			_aProceedings of the Second International Congress on Engineering and Food and the Eighth European Food Symposium sponsored jointly by the International Union of Food Science and Technology and the European Federation of Chemical Engineering, held August 27-31, 1979 at Helsinki University of Technology.
504			_aIncludes bibliographical references and index.
505	0		_gv. 1. _tFood processing systems. -- _gv. 2. _tEnzyme engineering in food processing.
650		0	_aFood industry and trade _vCongresses.
700	1	0	_aLinko, P. _q(Pekka).
710	2	0	_aInternational Union of Food Science and Technology.
710	2	0	_aEuropean Federation of Chemical Engineering.
711	2	0	_aEuropean Food Symposium _n(8th : _d1979 : _cHelsinki University of Technology).
740	0	2	_aFood processing systems ; _nv. 1.
740	0	2	_aEnzyme engineering in food processing ; _nv. 2.
907			_a.b14815552 _b2021-05-28 _c2019-11-12
942			_c01 _n0 _kTP368.I574 1979 3 [00006006370]
914			_avtls003442848
990			_aza
991			_aFakulti Sains dan Teknologi
998			_a(2)l _a(2)t _b2010-01-10 _cm _da _feng _genk _y0 _z.b14815552
999			_c468279 _d468279