| 000 | 01115nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250930130100.0 | ||
| 008 | 091013s2000 my 000 0 eng | ||
| 039 | 9 |
_a201108181158 _bzainol _c201102171046 _druzini _y10-13-2009 _zratnab |
|
| 040 | _aUKM | ||
| 060 |
_aFSKB _b.N576p 2000 9 |
||
| 090 | _aFSKB.N576p 2000 9 ilmiah | ||
| 100 | 1 | _aNg, Hooi Mei | |
| 245 | 1 | 0 |
_aPenentuan gentian diet dan kesan goreng ke atas frankfurter ayam, frankfurter lembu dan kentang goreng / _cNg Hooi Mei |
| 260 | _a2000 | ||
| 300 |
_axi , 88 p. : _bill. ; _c30 c. |
||
| 502 | _aIlmiah (Sarjana Muda) : Fakulti Sains Kesihatan Bersekutu, 2000 | ||
| 610 | 2 | 0 |
_aUniversiti Kebangsaan Malaysia _xDissertations _962865 |
| 650 | 0 |
_aDissertations, Academic _zMalaysia _962866 |
|
| 650 | 2 | _aDietary Fats, Unsaturated | |
| 650 | 2 |
_aDiet _xstandards |
|
| 650 | 2 | _aNutritive value | |
| 907 |
_a.b14604073 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c3 _n0 _kFSKB.N576p 2000 9 ilmiah |
||
| 914 | _avtls003420636 | ||
| 991 | _aJabatan Dietetik & Pemakanan, KKL | ||
| 998 |
_ad _b2009-01-10 _cm _da _feng _gmy _y0 _z.b14604073 |
||
| 999 |
_c452221 _d452221 |
||