000 01121nam a2200337 a 4500
005 20250917235905.0
008 080804s2007 ne a 001 0 eng
020 _a9086860222
020 _a9789086860227
_cRM273.18
039 9 _a200904061715
_bjamil
_c200903251619
_dfati
_c200903171151
_drahah
_y08-04-2008
_zidah
040 _aUKM
090 _aTX556.M4E933
090 _aTX556.M4
_bE933
245 0 0 _aEvaluation of carcass and meat quality in cattle and sheep /
_ceditors: C. Lazzaroni, S. Gigli and D. Gabina
260 _aNetherlands :
_bWageningen Academic,
_c2007
300 _a227 p. :
_bill. ;
_c25 cm.
440 0 _aEAAP publication ;
_vno. 123
650 0 _aMeat
_xQuality
650 0 _aBeef cattle
_xCarcasses
_xEvaluation
650 0 _aSheep
_xCarcasses
_xEvaluation
700 1 _aLazzaroni, C.
_q(Carla)
700 1 _aGigli, S.
700 1 _aGabina, D.
907 _a.b14251711
_b2020-10-15
_c2019-11-12
942 _c01
_n0
_kTX556.M4E933
914 _avtls003383369
990 _afka
991 _aJabatan Umum (CUM)
998 _at
_b2008-04-08
_cm
_da
_feng
_gne
_y0
_z.b14251711
999 _c420386
_d420386