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| 060 |
_aWA701 _b.J741e 2007 9HUKM |
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| 090 | _aWA701.J741e 2007 who 9HUKM | ||
| 110 | 2 |
_aJoint FAO/WHO Expert Committee on Food Additives. _bMeeting _n(67th : _d2006 : _cRome, Italy) |
|
| 245 | 1 | 0 |
_aEvaluation of certain food additives and contaminants : _bsixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives |
| 260 |
_aGeneza : _bWorld Health Organization, _c2007 |
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| 300 |
_aix, 94 p. : _bill. ; _c24 cm. |
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_aWHO technical report series ; _v940 |
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| 650 | 2 |
_aFood Additives _xtoxicity |
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| 650 | 2 |
_aFood additives _xanalysis |
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| 650 | 2 |
_aFlavoring Agents _xanalysis |
|
| 650 | 2 |
_aFlavoring Agents _xtoxicity |
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| 650 | 2 |
_aFood contamination _xAnalysis |
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| 650 | 2 | _aRisk assessment | |
| 710 | 2 |
_aWorld Health Organization _948759 |
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_a.b14217077 _b2019-11-12 _c2019-11-12 |
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_c4 _n0 _kWA701.J741e 2007 who 9HUKM |
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| 914 | _avtls003379680 | ||
| 990 | _adiyana/zaleha | ||
| 991 | _aJabatan Dietetik, HUKM | ||
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_ah _b2008-03-06 _cm _da _feng _gsz _y0 _z.b14217077 |
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