000			02060cam a22003494a 4500
005			20250914173625.0
008			080521s2008 dcua b 001 0 eng
020			_a9781555814649 (hardcover) _cRM324.84
020			_a1555814646 (hardcover)
039		9	_a200806031015 _bzainol _y05-21-2008 _zratnab
040			_aukm
060			_aQW 85 _b.F6849 2008
090			_aQW85.F6849 2008 9
245	0	0	_aFood-borne viruses : _bprogress and challenges / _cedited by Marion P.G. Koopmans, Dean O. Cliver and Albert Bosch
260			_aWashington, DC : _bASM Press, _c2008
300			_axii, 245 p. : _bill. ; _c24 cm.
440		0	_aEmerging issues in food safety
505	0		_aHistoric overview of food virology / Dean O. Cliver -- Food-borne viruses : state of the art / Marc-Alain Widdowson and Jan Vinje -- Enterically tansmitted hepatitis / Rakesh Aggarwal and Sita Naik -- The challenge of estimating the burden of an underreported disease / Sarah J. O'Brien -- Emerging food-borne viral diseases / Erwin Duizer and Marion Koopmans -- Viral evolution and its relevance for food-borne virus epidemiology / Esteban Domingo and Harry Vennema -- Rethinking virus detection in food / Rosa M. Pinto and Albert Bosch -- Binding and inactivation of viruses on and in food, with a focus on the role of the matrix / Francoise S. Le Guyader and Robert L. Atmar -- Use of the Codex risk analysis framework to reduce risks associated with viruses in food / Jaap Jansen -- Risk assessment of viruses in food : opportunities and challenges / Arie H. Havelaar and Saskia A. Rutjes
650		2	_aFood microbiology
650		2	_aFood Contamination _xprevention & control
650		2	_aVirus Diseases _xprevention & control
700	1		_aKoopmans, M. P. G.
700	1		_aCliver, Dean O.
700	1		_aBosch, Albert
907			_a.b14196773 _b2019-11-12 _c2019-11-12
942			_c01 _n0 _kQW85.F6849 2008 9
914			_avtls003377531
990			_azr
991			_aJabatan Bioperubatan
998			_ad _b2008-08-05 _cm _da _feng _gdcu _y0 _z.b14196773
999			_c415114 _d415114