| 000 | 01316cam a2200361 a 4500 | ||
|---|---|---|---|
| 005 | 20250914173505.0 | ||
| 008 | 080428s2008 flua b 001 0 eng | ||
| 020 | _a9780849374371 (hardcover : alk. paper) | ||
| 020 | _a0849374375 (hardcover : alk. paper) | ||
| 039 | 9 |
_a200901291214 _bruzini _y04-28-2008 _zsanusi |
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| 040 | _aUKM | ||
| 060 |
_aQW630.5.M3 _b.S438 2008 9 |
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| 090 | _aQW630.5.M3S438 2008 9 | ||
| 245 | 0 | 0 |
_aSeafood and freshwater toxins : _bpharmacology, physiology, and detection / _cedited by Luis M. Botana |
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton : _bCRC Press, _c2008 |
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| 300 |
_axvii, 941p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 2 |
_aMarine Toxins _xanalysis |
|
| 650 | 2 |
_aMarine Toxins _xpharmacology |
|
| 650 | 2 |
_aMarine Toxins _xpoisoning |
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| 650 | 2 | _aFood contamination | |
| 650 | 2 |
_aSeafood _xpoisoning |
|
| 650 | 2 |
_aWater Pollution _xadverse effects |
|
| 700 | 1 | _aBotana, Luis M. | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0720/2007025277.html |
| 907 |
_a.b14182063 _b2019-11-12 _c2019-11-12 |
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| 942 |
_c01 _n0 _kQW630.5.M3S438 2008 9 |
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| 914 | _avtls003375955 | ||
| 991 | _aProgram Dietetik, KKL | ||
| 998 |
_ad _b2008-02-04 _cm _da _feng _gflu _y0 _z.b14182063 |
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| 999 |
_c413717 _d413717 |
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