| 000 | 01127cam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250914173453.0 | ||
| 008 | 080424s2008 flua b 001 0 eng | ||
| 020 | _a9780849375293 (alk. paper) | ||
| 020 | _a0849375290 (alk. paper) | ||
| 039 | 9 |
_a200901291042 _bruzini _c200806171224 _druzini _y04-24-2008 _zlatihan |
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| 040 | _aUKM | ||
| 060 |
_aQW85 _b.R263f 2008 9 |
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| 090 | _aQW85.R263f 2008 9 | ||
| 100 | 1 | _aRay, Bibek | |
| 245 | 1 | 0 |
_aFundamental food microbiology / _cBibek Ray, Arun Bhunia |
| 250 | _a4th ed. | ||
| 260 |
_aBoca Raton : _bCRC Press, _cc2008 |
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| 300 |
_a492 p. : _bill. ; _c26 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 2 | _aFood microbiology | |
| 650 | 2 |
_aFood Poisoning _xprevention & control |
|
| 700 | 1 | _aBhunia, Arun K. | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip0712/2007010035.html |
| 907 |
_a.b14179994 _b2019-11-12 _c2019-11-12 |
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| 942 |
_c01 _n0 _kQW85.R263f 2008 9 |
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| 914 | _avtls003375722 | ||
| 991 | _aJabatan Bioperubatan, KKL | ||
| 998 |
_ad _b2008-11-04 _cm _da _feng _gflu _y0 _z.b14179994 |
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| 999 |
_c413536 _d413536 |
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