| 000 | 01205nam a2200313 a 4500 | ||
|---|---|---|---|
| 005 | 20250913113339.0 | ||
| 008 | 981208s1985 gw a 00 eng | ||
| 020 | _a352260382 | ||
| 039 | 9 |
_a200711301735 _blaili _c200102281714 _djoriah _y08-18-1999 _zload |
|
| 090 | _aTP418.B38 | ||
| 090 |
_aTP418 _b.B38 |
||
| 100 | 1 | _aBauer, Kurt | |
| 245 | 1 | 0 |
_aCommon fragrance and flavor materials : _bpreparation, properties, and uses / _cKurt Bauer, Dorothea Garbe |
| 260 |
_aWeinheim (Germany) : _bVCH Verlagsgesellschaft, _c1985 |
||
| 300 |
_a213 p. : _bill. ; _c24 cm. |
||
| 500 | _a'Essentially, a translation of the chapter on fragrance and flavor materials in Ullmanns Encyklop adie der technischen Chemie, volume 20, 4th edition, Verlag Chemie GmbH, Weinheim ... 1981'--Pref | ||
| 504 | _aIncludes indexes | ||
| 504 | _aBibliography : p.182-187 | ||
| 650 | 0 | _aFlavoring essences | |
| 650 | 0 | _aEssences and essential oils | |
| 650 | 0 | _aOdors | |
| 700 | 1 | _aGarbe, Dorothea | |
| 907 |
_a.b10393419 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP418.B38 |
||
| 914 | _avtls000040994 | ||
| 991 | _aFakulti Kejuruteraan | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _ggw _y0 _z.b10393419 |
||
| 999 |
_c41310 _d41310 |
||