| 000 | 00831nam a2200265 a 4500 | ||
|---|---|---|---|
| 005 | 20250913113334.0 | ||
| 008 | 981208s1958 xxu 00 eng | ||
| 010 | _a57-12894 | ||
| 039 | 9 |
_a200709201744 _bdollah _y08-18-1999 _zload |
|
| 090 | _aTX601.C75 1958 | ||
| 090 |
_aTX601 _b.C75 1958 |
||
| 100 | 1 |
_aCruess, William Vere, _d1886- |
|
| 245 | 1 | 0 |
_aCommercial fruit and vegetable products / _cW. V. Cruess |
| 250 | _a4th ed. | ||
| 260 |
_aNew York : _bMcGraw-Hill, _c1958 |
||
| 300 |
_avii, 884 p. : _bill. ; _c24 cm. |
||
| 650 | 0 | _aCanning and preserving | |
| 650 | 0 |
_aDrying apparatus _xFood |
|
| 907 |
_a.b10392075 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX601.C75 1958 |
||
| 914 | _avtls000040847 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b10392075 |
||
| 999 |
_c41178 _d41178 |
||