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| 005 | 20250914164822.0 | ||
| 006 | m d | ||
| 007 | cr nn 008maaau | ||
| 008 | 090212s2006 ne q j eng d | ||
| 020 | _a9781402045547 (electronic bk.) | ||
| 035 | _a(Springer)978-1-4020-4553-0 | ||
| 039 | 9 |
_a200902121758 _bmuhaimin _c200902121020 _dmuhaimin _c200804041006 _dmuhaimin _c200804040933 _dmuhaimin _y04-03-2008 _zmuhaimin |
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| 050 | 1 | 4 |
_aBJ1500.F66 _bC64 2006 |
| 082 | 0 | 4 |
_a170 _222 |
| 100 | 1 | _aCoff, Christian. | |
| 245 | 1 | 4 |
_aThe Taste for Ethics _h[electronic resource] / _cby Christian Coff ;translator, Edward Broadbridge. |
| 260 |
_aDordrecht : _bSpringer, _c2006. |
||
| 300 |
_axix, 212 pages : _bdigital ; _c25 cm. |
||
| 440 | 0 |
_aThe International Library of Environmental, Agricultural and Food Ethics, _x1570-3010 ; _v7 |
|
| 650 | 0 |
_aFood consumption _xMoral and ethical aspects. |
|
| 650 | 0 |
_aFood consumption _xPhilosophy. |
|
| 650 | 1 | 4 | _aPhilosophy. |
| 650 | 2 | 4 | _aEthics. |
| 650 | 2 | 4 | _aPhilosophy of Biology. |
| 710 | 2 | _aSpringerLink (Online service) | |
| 773 | 0 | _tSpringer e-books | |
| 856 | 4 | 0 | _uhttps://eresourcesptsl.ukm.remotexs.co/user/login?url=http://dx.doi.org/10.1007/1-4020-4554-9 |
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_a.b14134718 _b2024-04-24 _c2019-11-12 |
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