000			01452nam a22004095a 4500
005			20250914164119.0
006			m d
007			cr nn 008maaau
008			090217s2005 gw j eng d
020			_a9783540270201 (electronic bk.)
020			_a9783540209027 (paper)
035			_a(Springer)978-3-540-20902-7
039		9	_a200902171847 _bmuhaimin _y04-03-2008 _zmuhaimin
050	1	4	_aRG104.7 _b.D94 2005
082	0	4	_a617.05 _222
090			_aRG104.7 _b.D884 2005
100	1		_aDulucq, Jean-Louis.
245	1	0	_aTips and Techniques in Laparoscopic Surgery _h[electronic resource] / _cby Jean-Louis Dulucq.
260			_aBerlin, Heidelberg : _bSpringer-Verlag Berlin Heidelberg, _c2005.
300			_avii, 244 p. : _bill., digital ; _c25 cm.
650		0	_aLaparoscopic surgery.
650	1	4	_aMedicine & Public Health.
650	2	4	_aUrology/Andrology.
650	2	4	_aSurgery.
650	2	4	_aAbdominal Surgery.
650	2	4	_aColorectal Surgery.
650	2	4	_aMinimally Invasive Surgery.
710	2		_aSpringerLink (Online service)
773	0		_tSpringer e-books
856	4	0	_uhttps://eresourcesptsl.ukm.remotexs.co/login?url=http://dx.doi.org/10.1007/b138512
907			_a.b1410393x _b2022-04-06 _c2019-11-12
942			_n0 _kRG104.7 .D884 2005
914			_avtls003367771
998			_ae _b2008-03-04 _cm _dz _feng _ggw _y0 _z.b1410393x
999			_c406377 _d406377