| 000 | 01157nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250913113150.0 | ||
| 008 | 981208s1987 xxu 00 0 eng | ||
| 020 | _a088091033X | ||
| 039 | 9 |
_a201710131704 _bazriq _c201709201015 _dazriq _c200708021808 _dzarina _y08-18-1999 _zload |
|
| 090 | _aWJ342.C641 1987 9HUKM | ||
| 090 |
_aWJ342 _b.C641 1987 9HUKM |
||
| 245 | 0 | 2 |
_aA Clinical guide to nutrition care in end-stage renal disease / _ceditors, Diane Gillit, Jean Stover and Nancy S. Spinozzi. |
| 260 |
_aChicago : _bAmerican Dietetic Association, _c1987. |
||
| 300 |
_a189 p. : _bill. ; _c28 cm. |
||
| 500 | _aA cooperative project of the Council on Renal Nutrition of the National Ki dney Foundation, Inc. and the Renal Practice Group of the American Dietetic Association. | ||
| 650 | 2 |
_aKidney Failure, Chronic _xdiet therapy |
|
| 700 | 1 | _aGillit, Diane. | |
| 700 | 1 | _aStover, Jean. | |
| 700 | 1 | _aSpinozzi, Nancy S. | |
| 907 |
_a.b10368437 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kWJ342.C641 1987 9HUKM |
||
| 914 | _avtls000038414 | ||
| 991 | _aFakulti Perubatan | ||
| 998 |
_ah _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b10368437 |
||
| 999 |
_c38821 _d38821 |
||