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090 _aMK10 MARDI 7
_bT455 1997 jil. 16 bil. 2
100 0 _aMohamed A. H. W.
245 1 0 _aPemprosesan sos tumis
_h[article] /
_cA. H. W. Mohamed dan S. Ghani
260 _aSerdang :
_bMARDI,
_c1997
500 _aPTSL : K. Dokumen
700 0 _aGhani S.
710 2 _aInstitut Penyelidikan dan Kemajuan Pertanian Malaysia
_938175
773 0 _tTeknologi Makanan [article]
_gjil. 16 bil. 2 (1997) p. 87-90
907 _a.b13667737
_b2020-10-15
_c2019-11-12
942 _n0
_kMK10 MARDI 7 T455 1997 jil. 16 bil. 2
914 _avtls003320710
998 _anone
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