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020 _a9793673214
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039 9 _a200701161715
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_drohana
_c200605111249
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_zmanaf
090 _aASEAN COST 14 S24
090 _aASEAN COST 14
_bS24 2004
245 0 0 _aSafety of functional food /
_ceditors : A. T. Karossi ... [et al.]
260 _aJakarta :
_bLIPI Press,
_c2005
300 _a390 p :
_bill ;
_c21 cm.
440 0 _aFunctional food : trends and challenges
650 0 _aFood industry and trade
650 0 _aFood
_xAnalysis
700 1 _aKarossi, A. T.
710 2 _aASEAN Committee on Science and Technology
907 _a.b13642984
_b2020-10-15
_c2019-11-12
942 _c4
_n0
_kASEAN COST 14 S24
914 _avtls003318102
990 _asbs06
991 _aKoleksi Dokumen
998 _at
_b2005-01-12
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_y0
_z.b13642984
999 _c363105
_d363105