| 000 | 00906naa a2200229 a 4500 | ||
|---|---|---|---|
| 005 | 20250930121139.0 | ||
| 008 | 050929s1989 my g f000 0 may | | ||
| 039 | 9 |
_a200703081649 _bwafi _c200607121520 _dpenyelidik _c200511151126 _drosnah _c200511151125 _y09-29-2005 _zwafi |
|
| 090 |
_aMK10 MARDI 7 _bT454 1989 j.5 |
||
| 100 | 0 | _aKamariah L. | |
| 245 | 1 | 0 |
_aYis : _bPemencilan, taburan dan peranannya semasa fermentasi koko _h[article] / _cL. Kamariah dan S. Mamot |
| 260 |
_aSerdang : _bMARDI, _c1989 |
||
| 500 | _aPTSL : K. Dokumen | ||
| 700 | 0 | _aMamot S. | |
| 710 | 2 |
_aInstitut Penyelidikan dan Kemajuan Pertanian Malaysia _938175 |
|
| 773 | 0 |
_tTeknologi Koko-Kelapa [article] _gjil. 5 (1989) p. 33-38 |
|
| 907 |
_a.b13619408 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_n0 _kMK10 MARDI 7 T454 1989 j.5 |
||
| 914 | _avtls003315556 | ||
| 998 |
_anone _b2005-03-09 _ca _da _fmay _gmy _y0 _z.b13619408 |
||
| 999 |
_c360848 _d360848 |
||