000 01264cam a22003614a 4500
005 20250930120713.0
008 050602s2004 ne a b 001 0 eng
010 _a2004-556446
020 _a0121417042 (alk. paper)
_cRM350.98
039 9 _a200804181051
_bzainol
_y06-02-2005
_zzakir
040 _aukm
060 _aWE250
_b.N976 2004
090 _aWE250.N976 2004 9
245 0 0 _aNutritional aspects of osteoporosis /
_cedited by Peter Burckhardt, Bess Dawson-Hughes, and Robert P. Heaney
250 _a2nd ed.
260 _aAmsterdam :
_bElsevier/Academic Press,
_c2004
300 _axxvii, 458 p. :
_bill. ;
_c24 cm.
500 _aPrevious ed.: 2001
650 2 _aOsteoporosis
_xNutritional aspects
650 2 _aOsteoporosis
_xPrevention
650 2 _aOsteoporosis
_xDiet therapy
700 1 _aBurckhardt, Peter
_952566
700 1 _aDawson-Hughes, Bess
700 1 _aHeaney, Robert Proulx,
_d1927-
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/description/els051/2004556446.html
907 _a.b13542412
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWE250.N976 2004 9
914 _avtls003306858
990 _azr
991 _aJabatan Farmasi
998 _ad
_b2005-02-06
_cm
_da
_feng
_gne
_y0
_z.b13542412
999 _c353420
_d353420