| 000 | 01210cam a22003134a 4500 | ||
|---|---|---|---|
| 005 | 20250930120600.0 | ||
| 008 | 050513s2004 xxua b 001 0 eng | ||
| 010 | _a2004-002265 | ||
| 020 |
_a0471284904 _cRM401.80 |
||
| 039 | 9 |
_a200507271512 _bhamka _c200507081645 _djamil _c200505260922 _dzakir _y05-13-2005 _zzakir |
|
| 090 | _aQD305.C3C346 | ||
| 090 | _aQD305 | ||
| 245 | 0 | 0 |
_aCarbocation chemistry / _cedited by George A. Olah and G.K. Surya Prakash |
| 260 |
_aHoboken, N.J. : _bWiley-Interscience, _c2004 |
||
| 300 |
_aix, 393 p. : _bill. (some col.) ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aCarbocations | |
| 700 | 1 |
_aOlah, George A. _q(George Andrew), _d1927- _942884 |
|
| 700 | 1 | _aPrakash, G. K. Surya | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley042/2004002265.html |
| 856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip0414/2004002265.html |
| 907 |
_a.b13520714 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQD305.C3C346 |
||
| 914 | _avtls003304500 | ||
| 990 | _ajj | ||
| 991 | _aProgram Sains Makanan & Pemakanan | ||
| 998 |
_at _b2005-01-05 _cm _da _feng _gxxu _y0 _z.b13520714 |
||
| 999 |
_c351262 _d351262 |
||