000 01204ngm a2200313 a 4500
005 20250914135846.0
007 vd cvaizu
008 050513s1992 ilu010 s 0vleng
020 _cRM312.40
039 9 _a200806160917
_brosma
_c200603281430
_dnorsiah
_c200510070839
_djumain
_c200508190919
_dmazarita
_y05-13-2005
_zmazarita
090 _advd TX911.3.S34
245 0 0 _aSafety and sanitation
_h[videorecording] /
_cMeridian Education Corporation
260 _aBlomington, Il :
_bMeridian Education Corporation,
_c1992
300 _a1 videocdisc (DVD) (10 min.) :
_bsd., col ;
_c12 cm. +
_e1 user's guide
440 4 _aThe food service industry [videorecording]
520 _aThis video discusses about safety and sanitation in food service working area
650 0 _aFood handling
650 0 _aFood service
_xSanitation
650 0 _aFood service
650 0 _aIndustrial hygiene
710 2 _aMeridian Education Corporation,
_eproduction
907 _a.b13519785
_b2022-06-03
_c2019-11-12
942 _n0
_kdvd TX911.3.S34
914 _avtls003304402
990 _aotai
991 _aFakulti Sains dan Teknologi
998 _at
_b2005-01-05
_cm
_dg
_feng
_gilu
_y0
_z.b13519785
999 _c351169
_d351169