| 000 | 01023nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250930120537.0 | ||
| 008 | 050427s2005 my d t 000 0 may | ||
| 039 | 9 |
_a201108091033 _bsyam _c200809150947 _dhayat _y04-27-2005 _zzulkifli |
|
| 040 | _aUKM | ||
| 090 | _aQP701.P436 2005 | ||
| 090 |
_aQP701 _b.P436 2005 |
||
| 100 | 0 | _aNik Shanita Safii | |
| 245 | 1 | 0 |
_aPenentuan indeks glisemik beberapa jenis makanan tempatan berdasarkan pilihan makanan atlit ketahanan tinggi / _cNik Shanita Safii & Mohd Ismail Noor |
| 300 |
_a155 p. : _bill. ; _c30 cm |
||
| 502 | _aLaporan Penyelidikan - Universiti Kebangsaan Malaysia, 2005 | ||
| 504 | _aRujukan : ms. 123 - 148 | ||
| 650 | 0 | _aGlycemic Index | |
| 650 | 0 |
_aFood _xCarbohydrate content |
|
| 700 | 0 |
_aMohd Ismail Noor _942218 |
|
| 907 |
_a.b13513849 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c6 _n0 _kQP701.P436 2005 |
||
| 914 | _avtls003303769 | ||
| 990 | _azul | ||
| 991 | _aKoleksi Arkib | ||
| 998 |
_at _b2005-01-04 _cm _da _fmay _gmy _y0 _z.b13513849 |
||
| 999 |
_c350579 _d350579 |
||