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| 005 | 20250930092407.0 | ||
| 008 | 981208s1971 xxua 00 eng | ||
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| 090 | _aTX545.P38 1971 | ||
| 090 |
_aTX545 _b.P38 1971 |
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| 100 | 1 |
_aPearson, David, _d1919-1977 _955799 |
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| 245 | 1 | 4 |
_aThe chemical analysis of foods / _cby David Pearson |
| 250 | _a6th ed. | ||
| 260 |
_aNew York : _bChemical Publication, _c1971 |
||
| 300 |
_axii, 604 p. : _bill. ; _c24 cm. |
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| 500 | _aIncludes index | ||
| 650 | 0 |
_aFood _xAnalysis |
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| 650 | 0 | _aFood adulteration and inspection | |
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_c01 _n0 _kTX545.P38 1971 |
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| 991 | _aFakulti Sains Hayat | ||
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