| 000 | 01142cam a22002894a 4500 | ||
|---|---|---|---|
| 005 | 20250914134936.0 | ||
| 008 | 041109s2003 xxuab b 001 0 eng | ||
| 020 |
_a1566705940 (alk. paper) _cRM669.45 |
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| 039 | 9 |
_a200501140929 _bhamudah _c200501131631 _dhamka _c200501061237 _djamil _y11-09-2004 _zzakir |
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| 090 | _aHD9018.D44F6656 | ||
| 090 | _aHD9018 | ||
| 245 | 0 | 0 |
_aFood security and environmental quality in the developing world / _cRattan Lal ... [et al.]. ; foreword by Lester R. Brown |
| 260 |
_aBoca Raton, Fla. : _bLewis Publishers _c2003 |
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| 300 |
_a464 p. : _bill., maps ; _c25 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood supply _zDeveloping countries |
|
| 650 | 0 |
_aAgriculture _xEnvironmental aspects _zDeveloping countries |
|
| 700 | 1 | _aLal, R. | |
| 856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/fy034/2002069361.html |
| 907 |
_a.b13452939 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kHD9018.D44F6656 |
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| 914 | _avtls003297215 | ||
| 990 | _ajj | ||
| 991 | _aProgram Mikrobiologi | ||
| 998 |
_at _b2004-09-11 _cm _da _feng _gxxu _y0 _z.b13452939 |
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| 999 |
_c344539 _d344539 |
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