000 01188nam a2200325 a 4500
005 20250930120058.0
008 041005s2004 my a m 000 0 may
020 _cHadiah
039 9 _a200410301103
_bbakar
_c200410181106
_dtrainer
_y10-05-2004
_znorehan
090 _aQP702.C5S57 2004 tesis
090 _aQP702
100 0 _aSiti Rubaini Mat
245 1 0 _aKesan penambahan kitosan dalam sosej daging ayam nyahtulang mekanikal /
_cSiti Rubaini binti Mat
260 _aBangi :
_bFakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia,
_c2004
300 _axv, 145 p. :
_bill. ;
_c30 cm.
502 _aTesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2004
504 _aRujukan : p. [90] - 112
610 2 0 _aUniversiti Kebangsaan Malaysia
_xDissertations
_962865
650 0 _aChitosan
650 0 _aSausages
_xComposition
650 0 _aDissertations, Academic
_zMalaysia
_962866
907 _a.b13440159
_b2021-05-28
_c2019-11-12
942 _c3
_n0
_kQP702.C5S57 2004 tesis
914 _avtls003295891
990 _anmk/sb
991 _aFakulti Sains dan Teknologi
991 _aTesis
998 _at
_b2004-05-10
_cm
_dx
_fmay
_gmy
_y0
_z.b13440159
999 _c343276
_d343276