| 000 | 00973nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250930120048.0 | ||
| 008 | 040928s1988 my a 000 0 may d | ||
| 020 | _cRM1.00 | ||
| 039 | 9 |
_a201108111117 _bwahida _c201108111115 _dwahida _c201108101638 _dwahida _c200606050959 _dpenyelidik _y09-28-2004 _zsahabinar |
|
| 040 | _aUKM | ||
| 090 | _aMK10 MARDI 23 T423 | ||
| 090 |
_aMK10 MARDI 23 _bT432 |
||
| 245 | 0 | 0 |
_aTeknologi baru pengeluaran dan pemprosesan emping / _cBahagian Teknologi Makanan MARDI |
| 260 |
_aSerdang, Kuala Lumpur : _bMARDI, _c1988 |
||
| 300 |
_a8 p. : _bill. ; _c22 cm. |
||
| 650 | 0 | _aFood | |
| 650 | 2 | _aFood-Processing Industry | |
| 710 | 2 |
_aInstitut Penyelidikan dan Kemajuan Pertanian Malaysia _938175 |
|
| 907 |
_a.b1343813x _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c4 _n0 _kMK10 MARDI 23 T423 |
||
| 914 | _avtls003295680 | ||
| 990 | _abie | ||
| 991 | _aKoleksi Dokumen | ||
| 998 |
_at _b2004-02-09 _cm _da _fmay _gmy _y0 _z.b1343813x |
||
| 999 |
_c343075 _d343075 |
||