| 000 | 01107nam a2200301 a 4500 | ||
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| 005 | 20250913112332.0 | ||
| 008 | 981208s1986 xxu 00 0 eng | ||
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| 090 | _aTX393.E78 1986 | ||
| 090 |
_aTX393 _b.E78 1986 |
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| 110 | 2 |
_aEuropean Conference on Food Science and Technology _n(4th. : _d1986 : _cBournemouth, England) |
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| 245 | 1 | 0 |
_aCereals in a European context : _bfirst european conference on food science and technology / _cedited by I. D. Marton |
| 260 |
_aNew York : _bVCH, _c1986 |
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| 300 |
_a532 p. : _bill. ; _c23 cm. |
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| 440 | _aEllis Horwood series in food science and technology | ||
| 650 | 0 |
_aCereals and food _zEurope _vCongresses |
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| 650 | 0 |
_aCereals products _zEurope _vCongresses |
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| 650 | 0 |
_aGrain _zEurope _vCongresses |
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| 700 | 1 | _aMarton, I. D. | |
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_a.b1031698x _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX393.E78 1986 |
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| 914 | _avtls000033097 | ||
| 991 | _aFakulti Sains Hayat | ||
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