000 01003nam a2200301 a 4500
005 20250914132530.0
008 040412s1998 xxua b 001 0 eng
010 _a97-076811
020 _a0913250961
_cRM277.38
039 9 _a200411091221
_bhamka
_c200411031533
_djamil
_c200411031524
_djamil
_y04-12-2004
_zzakir
090 _aQP601.M378
090 _aQP601
100 1 _aMathewson, Paul R.
245 1 0 _aEnzymes /
_cPaul R. Mathewson
260 _aSt. Paul, Minnesota, USA :
_bEagan,
_c1998
300 _avi, 109 p. :
_bill. (some col.) ;
_c26 cm.
440 0 _aEagan Press handbook series
500 _a'Practical guides for the food industry'--Cover
504 _aIncludes bibliographical references and index
650 0 _aEnzymes
907 _a.b13360784
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kQP601.M378
914 _avtls003287669
990 _ajj
991 _aProgram Sains Makanan & Pemakanan
998 _at
_b2004-12-04
_cm
_da
_feng
_gxxu
_y0
_z.b13360784
999 _c335461
_d335461