| 000 | 01003nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914132530.0 | ||
| 008 | 040412s1998 xxua b 001 0 eng | ||
| 010 | _a97-076811 | ||
| 020 |
_a0913250961 _cRM277.38 |
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| 039 | 9 |
_a200411091221 _bhamka _c200411031533 _djamil _c200411031524 _djamil _y04-12-2004 _zzakir |
|
| 090 | _aQP601.M378 | ||
| 090 | _aQP601 | ||
| 100 | 1 | _aMathewson, Paul R. | |
| 245 | 1 | 0 |
_aEnzymes / _cPaul R. Mathewson |
| 260 |
_aSt. Paul, Minnesota, USA : _bEagan, _c1998 |
||
| 300 |
_avi, 109 p. : _bill. (some col.) ; _c26 cm. |
||
| 440 | 0 | _aEagan Press handbook series | |
| 500 | _a'Practical guides for the food industry'--Cover | ||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aEnzymes | |
| 907 |
_a.b13360784 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQP601.M378 |
||
| 914 | _avtls003287669 | ||
| 990 | _ajj | ||
| 991 | _aProgram Sains Makanan & Pemakanan | ||
| 998 |
_at _b2004-12-04 _cm _da _feng _gxxu _y0 _z.b13360784 |
||
| 999 |
_c335461 _d335461 |
||