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| 005 | 20250914132255.0 | ||
| 008 | 040206s2002 ii bi 001 0 eng | ||
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_a8120320867 _cRM52.26 |
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| 040 | _dUKM | ||
| 090 | _aTP370.S58 | ||
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| 100 | 1 | _aSivasankar, B. | |
| 245 | 1 | 0 |
_aFood processing and preservation / _cB. Sivasankar |
| 260 |
_aNew Delhi : _bPrentice-Hall of India, _c2002 |
||
| 300 |
_axii, 360 p. ; _c25 cm. |
||
| 440 | 0 | _aEastern economy edition. | |
| 504 | _aIncludes index and references : p 351-352. | ||
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 |
_aFood _xPreservation. |
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| 907 |
_a.b13327793 _b2021-05-28 _c2019-11-12 |
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_c01 _n0 _kTP370.S58 |
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| 991 | _aPusat Pengajian Siswazah | ||
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_at _b2004-06-02 _cm _da _feng _gii _y0 _z.b13327793 |
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_c332184 _d332184 |
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