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| 008 | 031204s1997 xxka 001 0 eng b | ||
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_a200403300837 _bzaleha _c200403081136 _dzaleha _y12-04-2003 _zlinda |
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| 060 | _aWA697 | ||
| 090 | _aWA697.A856e 1997 | ||
| 100 | 1 | _aAston, Graham | |
| 245 | 1 | 4 |
_aThe essential guide to food hygiene and safety / _cGraham Aston, John Tiffney |
| 260 |
_aSurrey, England : _bEaton Publications, _c1997 |
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| 300 |
_axi, (various pagings) : _bill. ; _c24 cm. |
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| 650 | 2 |
_aFood Handling _zGreat Britain |
|
| 650 | 2 |
_aFood Services _xlegislation & jurisprudence _zGreat Britain |
|
| 700 | 1 | _aTiffney, John | |
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_a.b13304380 _b2019-11-12 _c2019-11-12 |
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_c01 _n0 _kWA697.A856e 1997 |
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| 990 | _azh | ||
| 991 | _aJabatan Dietetik, HUKM | ||
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_ah _b2003-04-12 _cm _da _feng _gxxk _y0 _z.b13304380 |
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