000			01582pam a22003494a 4500
005			20250930115116.0
008			031006s2003 xxua b 001 0 eng b
020			_a1582552231 (pbk.) _cRM 140.50
039		9	_a200610021627 _bdiyana _c200406301512 _dlailawati _c200406301511 _dlailawati _c200401101025 _y10-06-2003 _zfaizah
050	0	0	_aRM216 _b.N86156 2003
060	1	0	_aQU 145
090			_aQU145.N9753 2003 9
245	0	0	_aNutrition made incredibly easy!
260			_aPhiladelphia, Pa. : _bLippincott Williams & Wilkins, _c2003
300			_avi, 377 p. : _bill. ; _c24 cm.
504			_aIncludes bibliographical references (p. 370) and index(371-377p.)
505	0		_aNutrition basics -- Digestion and absorption -- Carbohydrates -- Protein -- Fat -- Vitamins and minerals -- Fluids -- Assessing nutritional status -- Nutrition across the lifespan -- Feeding patients -- Obesity and eating disorders -- GI system -- Cardiovascular system -- Renal system -- Neurologic system -- Diabetes mellitus -- Human immunodeficiency virus disease -- Special conditions.
650		0	_aDiet in disease.
650		0	_aNutrition. _960607
650		0	_aNursing.
650	1	2	_aNutrition _xphysiology.
650	2	2	_aHealth promotion.
650	2	2	_aNutrition Assessment.
650	2	2	_aPatient education.
710	2		_aLippincott Williams & Wilkins.
907			_a.b13274958 _b2019-11-12 _c2019-11-12
942			_c01 _n0 _kQU145.N9753 2003 9
914			_avtls000342074
991			_aJabatan Dietetik
998			_ad _b2003-06-10 _cm _da _feng _gxxu _y0 _z.b13274958
999			_c326981 _d326981