| 000 | 00981nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250914125949.0 | ||
| 008 | 030409s2003 xxu b 001 0 eng b | ||
| 020 |
_a0824707931 _cRM783.12 |
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| 039 | 9 |
_a200308300935 _bafandi _c200308271522 _dafandi _c200307140951 _dafandi _y04-09-2003 _zlinda |
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| 060 | _aWA701 | ||
| 090 | _aWA701.F68667 2003 | ||
| 245 | 0 | 0 |
_aFood plant sanitation / _cedited by Y. H. Hui ... [et al.] |
| 260 |
_aNew York : _bMarcel Dekker, _c2003 |
||
| 300 |
_axi, 745 p. ; _c27 cm. |
||
| 440 | 0 |
_aFood science and technology ; _vv. 120 |
|
| 650 | 2 |
_aFood Contamination _xprevention & control |
|
| 650 | 2 |
_aFood Industry _xstandards |
|
| 650 | 2 |
_aSanitation _xmethods |
|
| 700 | 1 |
_aHui, Y. H. _q(Yiu H.) |
|
| 907 |
_a.b13200641 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kWA701.F68667 2003 |
||
| 914 | _avtls000334115 | ||
| 990 | _aMAH | ||
| 991 | _aJabatan Dietetik, HUKM | ||
| 998 |
_ah _b2003-09-04 _cm _da _feng _gxxu _y0 _z.b13200641 |
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| 999 |
_c319621 _d319621 |
||